Un intenso pomeriggio di lavoro per il secondo meeting del Progetto Prosit. I partner – Davide Pacifico per IBBR-CNR, Alex Costa per Università di Milano, Philippe Gallusci per INRAE, Alisdair
After four months of generating lab-grown cuttings from Sicilian (Nero d’Avola and Grillo) and Algerian (Moscato and Ahmar Bouamar) field grapevines, they are finally ready for grafting! For each variety,
Our project is in the local newspaper of Padua (Il Mattino di Padova)! The PROSIT project is increasingly sharing its visibility at the level of the Veneto region (Italy). Arousing
Plant microbiomes in sustainable viticulture 1Doro I, 1Negroni YL, 1Barizza E, 1Tamborrino A, 2Tondello A, 1Marcato S, 3Carra A, 3Crucitti D, 3De Michele R, 1Baldan B, 4Lehad A, 2Squartini A,